ELASION Celebrates a Successful Participation at SIAL Paris 2026

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ELASION completed its participation at SIAL Paris 2026 with new connections, productive meetings and strong interest in our Cretan products. The international food and beverage exhibition took place in Paris from 17 to 21 October.

At our stand in the Greek Pavilion, we welcomed partners and food professionals from different markets and presented our range of Cretan extra virgin olive oils. Visitors had the opportunity to discover and taste our products, meet our team and explore opportunities to work together.

A highlight was the new ELASION early harvest olive oil, which became available during the exhibition, bringing the fresh, fruity character of the new harvest to our stand. Visitors also discovered SMARI Cretan honey from the Nikolarakis family, adding another authentic taste of Crete to the experience.

SIAL Paris was a valuable opportunity to reconnect with existing partners, meet new buyers and explore opportunities in international markets. Our discussions focused on the needs of each market, available packaging formats and the potential for lasting business relationships.

We warmly thank everyone who visited our stand for their time, interest and trust.

Following the exhibition, we are continuing the conversations that began in Paris, with the aim of bringing the quality and authentic flavours of Crete to more markets around the world.

To learn more about our products or discuss a potential partnership, please contact the ELASION team.